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4 Amazing Culinary Surprises for Your Valentine

Surprise your beloved with some of these amazingly delicious Valentine’s Day treats.

Learn how to prepare these 4 great recipes:

Pomegranate Heart Salad

Ingredients:

  • 7 oz (200 g) mayonnaise
  • 6 oz (170 g) cheese
  • 3 oz (80 g) walnuts
  • 4-5 eggs
  • 1 onion
  • 1 beet
  • 1 pomegranate
  • 1 chicken breast
  • Salt and pepper
  • Heart-shaped mold

Instructions:

Boil the chicken breast and cut it into cubes. Chop the onion and fry it in vegetable oil for a bit. Then, grate the hard-boiled eggs, beet and cheese, separately. After you finished, take off the seeds from the pomegranate and chop the walnuts.

Put the ingredients in layers: chicken breast, fried onions, mayonnaise, eggs, cheese, mayonnaise, walnuts, beet, mayonnaise. Top the salad with pomegranate seeds. Enjoy this heart-shaped salad with your partner.

Fruit Heart Kebab

Ingredients:

  • Any fruit cut in hearts
  • Heart-shaped cookie cutter

Instructions:

First, peel the fruit of your choice and slice it thinly. Cut out hearts from the slices and string them on skewers. Enjoy!

Heart Tarts

Ingredients:

  • Puff pastry
  • Dijon mustard
  • Tomatoes
  • Heart-shaped cookie cutters

Instructions:

Cut out hearts from the puff pastry with the heart-shaped cookie cutter. Make smaller hearts of tomatoes. Spread the mustard on the inside and put a slice of tomato on it.

Line a baking sheet with parchment paper and cook your heart tarts at 400 degrees F (200 degrees C) for about 8 minutes. Enjoy!

Scrambled Eggs on Toast

Ingredients:

  • Stainless steel cookie cutter
  • Butter
  • 1 slice bread
  • 1 egg
  • Salt and pepper

Instructions:

Take a slice of bread and cut a heart out from the center of the toast with a heart-shaped cookie cutter.

Fry the bread on one side, then flip it over and drop an egg into the hole. Season with salt and pepper. Cover the pan with a lid and cook until ready. Enjoy this tasty and hearty meal with your partner!


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